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Dark chocolate filled with pumpkin pecan praline & Caramel rum
The taste is light and balanced. You will bite into a creamy chocolate caramel rum, pumpkin spice pecan praline and a 54% dark chocolate shell which is a mixture of crunchiness and softness. The infusion of caramel rum is from Norfolk Rum in the recipe elevates the notes of the chocolate. It is available for pre-order from 23rd September until 10th October and will be dispatched by Royal Mail on 16th October to the whole UK, it is possible to collect in our chocolate shop are Hellesdon barns in the week of Norwich Cocktail Weeek - October 18th - 27th October.
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*The photos are illustrative.
Shelf Life: We recommend storing the truffle for up to 7 days closed in the original package. Do not refrigerate.
Ingredients: Cocoa solids, cocoa butter, milk solids, sugar, natural vanilla, pumpkin, pecan and caramel rum and all cinnamon, ginger, cloves, nutmeg, spices, sea salt. It does not contain preservatives, artificial flavours or compounds. Contains dairy, nuts, alcohol and soya, may contain traces of peanuts and gluten.
All our products are made to order.